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Culinary Herbs

My Distance Learning College


More and more these days we see television programs and books all telling us to use herbs to flavor our food. The horticultural aspects of this subject have been written to teach growing and identifying culinary herbs in a way, which will be relevant to any location. It puts aside regional techniques and tries to teach you principles and concepts, which can be applied to anywhere.

The course in culinary herbs helps us to understand the different types of herbs and how we can best grow them and use them.

This course covers topics such as:

  • Introduction
  • Review of plant identification
  • Culture
  • Planting, feeding and pruning.
  • Methods of propagation.
  • Growing in pots, inside or outside in the open ground.
  • Cooking with herbs
  • Common varieties of herbs
  • Other important culinary herbs


Culinary Herbs Certificate

Culinary Herbs Certificate issued by My Distance Learning College, entitling you to use the letters SAC Cert after your name.


After each lesson there will be a question paper, which needs to be completed and submitted to your personal tutor for marking. This method of continual assessment ensures that your personal tutor can consistently monitor your progress and provide you with assistance throughout the duration of the course.

course quick facts
course code DED9273
cost $205.00
estimated time to
complete course
56 Hours
course materials
365 Days